Jumat, 03 September 2021

Selasa, 09 Maret 2021

NUTMEG AND MACE

 1. NUTMEG WITH SHELL

putraperkasa : Nutmeg and Mace are two different Spices obtained from the fruit of a single tree. While Nutmeg is the Dried kernel of the fruit, Mace is the Dried reticulated aril. Mace is the aril (the bright red, lacy covering) of the Nutmeg Seed Shell. The Mace is removed from the Shell and its broken parts are known as Blades.

ROYAL SPICES are one of the Leading Exporter and Supplier of Mace in the World. Due to the High Quality of raw material and an efficient monitoring during the Process of Selection and Cleaning. We are available to offer our buyers the Best Quality Mace from Indonesia.

Specifications of ABCD Quality Nutmeg With Shell

SPECIFICATION

VALUE

Quality

ABCD

Appearance

Whole Nutmeg With Shell

Color of Shell

Dark Brown

Drying Process

Air Dried

Processing Type

Raw

Moisture

10% Maximum

Foreign Matter

0.5% Maximum

 Supply Ability                                                                      50 ton/Month


2. NUTMEG WITHOUT SHELL

Specifications of ABCD Quality Nutmeg Without Shell

SPECIFICATION

VALUE

Quality

ABCD

Appearance

Whole Nutmeg Without Shell

Color of Nutmeg

Light Brown

Drying Process

Air Dried

Processing Type

Raw

Moisture

10% Maximum

Foreign Matter

1% Maximum

 

3.. MACE

Chemical and Physical Specifications of Mace

SPECIFICATION

SUGGESTED LIMITS

ASTA CLEANLINESS SPECIFICATION

Whole Dead Insects, by Count

4

Mammalian excreta, by mg / lb

3

Other excreta, by mg / lb

1

Mold.% by Weight

2 %

Insect Defiled / Infested, % by Weight

1 %

Extraneous,% by Weight

0.5 %

FDA DAL'S

Insect Infested Pieces by Weight

Ave. of 3%

Mammalian Excreta

Ave. of 3 mg/ lb

Foreign Matter

Ave. of 1.5%

Volitle Oil"

15.0% min

Moisture"

8.0% max

Ash"

5.0% max

Acid Insoluble ash"

0.5% max

Average bulk Index (mg /100 g )

N/A


Rabu, 03 Februari 2021

WHITE CARDAMON

 




putraperkasa : White Cardamon/Amomum compactum Soland ex Maton is native plant in Indonesia, which is used as medicine and spices. The use of plants as medicine and spices relates to its compounds of secondary metabolites esspecially the essential oil. This article aims to explain the uses and bioactivity of A. compactum. This article is based on literature offline and online media. Offline literature used the books, whereas online media used Web, Scopus, Pubmed, and scientific journals. Amomum compactum is an aromatic herbaceous plant that is used to asthma, cancer, antioxidant, and anti-bacterial. Consevation of A. compactum can be through in-situ and ex-situ to conserve of genetic diversity.

Amomum compactum is an aromatic herbaceous plant that is used to asthma, cancer, antioxidant, and anti-bacterial.

Amomum compactum Soland ex Maton is native plant in Indonesia, which is used as medicine and spices. The use of plants as medicine and spices relates to its compounds of secondary metabolites especially the essential oil.

Dried round cardamom seed has an essential-oil content of 2-4%, composed primarily of 1,8-cineole (up to 70%), β-pinene (16%), α-pinene (4%), α-terpineol (5%) and humulene (3%). Fresh rhizomes and roots have an essential-oil content of about 0.1% which also contains 1,8-cineole.

SPECIFICATION

English 

:

White Cardamon

Latin

:

Amomum Compactum

 

 

Chinese

:

 Bai Dou Kou

Supply Abolity

:

20 tons/Month

Qty 

:

15-30 tons/month

Moisture

:

Max 20 %

Packaging

:

Sack + inner plastic

DRAGON BLOOD/SANGUIS DRACONIS BALL TYPE

 



putraperkasa : 
Name of Product           Dragon Blood Resin

Latin name                       Sanguis Draconis

Form                                Ball

Weight                             250 gr/Ball

Origin                              Aceh – Indonesia

Airport                             Sultan Iskandar Muda/Kualanamu

MOQ                                50 kgs

Supply Ability                   5-7 tons/Month as continue

Category                          Health & Medical – Herb Medicine

Color                               red Brown

Raw Material                     Dracohordin from fruit daemonorops draco

Payment term                   TT/DP/ ( cash before delivery)

Packing                             Box 25 kg or as buyer request

Shipping                           DHL/EMS or by Air

 

PRODUCT SPECIFICATIONS:

1. ASSAY METHOD : HPLC .                      

2. DRACORHODIN  1.2% - 4% (as request)

3. ABSOLUTE INSOLUBLE MATTER < 25% .

4. ASH  < 6% .

5. MOISTURE < 8% .

6. SOXHLET EXTRACTION (ETHANOL SOLVENT).

7. SIEVE ANALYSIS 100% PASS MESH 80.

  8. BULK DENSITY 45-55g/ML.

DRAGON BLOOD/ SANGUIS DRACONIS BRICK TYPE



 putraperkasa
 Name of Product           Dragon Blood Resin

Latin name                       Sanguis Draconis

Form                                Brick/Block

Weight                             1 kg/Block

Origin                              Aceh – Indonesia

Airport                             Sultan Iskandar Muda/Kualanamu

MOQ                                50 kgs

Supply Ability                   5-7 tons/Month as continue

Category                          Health & Medical – Herb Medicine

Color                               red Brown

Raw Material                     Dracohordin from fruit daemonorops draco

Payment term                   TT/DP/ ( cash before delivery)

Packing                             Box 25 kg or as buyer request

Shipping                           DHL/EMS or by Air

 

PRODUCT SPECIFICATIONS:

1. ASSAY METHOD : HPLC .                      

2. DRACORHODIN  1.2% - 4% (as request)

3. ABSOLUTE INSOLUBLE MATTER < 25% .

4. ASH  < 6% .

5. MOISTURE < 8% .

6. SOXHLET EXTRACTION (ETHANOL SOLVENT).

7. SIEVE ANALYSIS 100% PASS MESH 80.

  8. BULK DENSITY 45-55g/ML.

Sabtu, 23 Januari 2021

BLACK PEPPERS


 

putraperkasa: Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit), or white pepper (ripe fruit seeds).

 

Black pepper is native to present-day South India, and is extensively cultivated there and elsewhere in tropical regions. Producing 36% of the world total in 2018, Vietnam is the largest producer and exporter of pepper.

 

Ground, dried and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the chemical compound piperine, which is a different kind of spicy from the capsaicin characteristic of chili peppers. It is ubiquitous in the modern world as a seasoning, and is often paired with salt and available on dining tables in shakers or mills.

 

Black pepper is produced from the still-green, unripe drupe of the pepper plant.The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The drupes dry in the sun or by machine for several days, during which the pepper skin around the seed shrinks and darkens into a thin, wrinkled black layer. Once dry, the spice is called black peppercorn. On some estates, the berries are separated from the stem by hand and then sun-dried without the boiling process.

 

Once the peppercorns are dried, pepper spirit and oil can be extracted from the berries by crushing them. Pepper spirit is used in many medicinal and beauty products. Pepper oil is also used as an ayurvedic massage oil and in certain beauty and herbal treatments.

 

CLOVE

 


putraperkasa : Cloves are the aromatic flower buds of a tree in the family MyrtaceaeSyzygium aromaticum. They are native to the Maluku Islands (or Moluccas) in Indonesia, and are commonly used as a spice. Cloves are available throughout the year owing to different harvest seasons in different countries

The clove tree is an evergreen that grows up to 8–12 metres (26–39 ft) tall, with large leaves and crimson flowers grouped in terminal clusters. The flower buds initially have a pale hue, gradually turn green, then transition to a bright red when ready for harvest. Cloves are harvested at 1.5–2 centimetres (0.59–0.79 in) long, and consist of a long calyx that terminates in four spreading sepals, and four unopened petals that form a small central ball.

Cloves are used in the cuisine of AsianAfricanMediterranean, and the Near and Middle East countries, lending flavor to meats, curries, and marinades, as well as fruit such as apples, pears, and rhubarb. Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar. They are a common element in spice blends like pumpkin pie spice and speculoos spices.

In Mexican cuisine, cloves are best known as clavos de olor, and often accompany cumin and cinnamon. They are also used in Peruvian cuisine, in a wide variety of dishes such as carapulcra and arroz con leche.

A major component of clove taste is imparted by the chemical eugenol,[4] and the quantity of the spice required is typically small. It pairs well with cinnamon, allspicevanillared winebasilonioncitrus peelstar anise, and peppercorns

Long-used in traditional medicine, there is evidence that clove oil containing eugenol is effective for toothache pain and other types of pain,[7][8] and one review reported efficacy of eugenol combined with zinc oxide as an analgesic for alveolar osteitis. Studies to determine its effectiveness for fever reduction, as a mosquito repellent, and to prevent premature ejaculation have been inconclusive.[7][8] It remains unproven whether blood sugar levels are reduced by cloves or clove oil.[8] Use of clove for any medicinal purpose has not been approved by the US Food and Drug Administration, and its use may cause adverse effects if taken orally by people with liver diseaseblood clotting and immune system disorders, or food allergies

 

Traditional medicinal uses

Cloves are used in traditional medicine as the essential oil, which is used as an anodyne (analgesic) mainly for dental emergencies and other disorders.[10] The essential oil is used in aromatherapy